Repeat with the remaining patties. To the mix, add the kohlrabi, sweet potatoes, parsnips, and rosemary. 5 bulbs kohlrabi. Melt butter in a large skillet over medium-high. For the truffle and artichoke kohlrabi 2tbsp truffle and artichoke pesto 2-3 sprigs fresh rosemary. Add salt, mix and let drain for 25-30 minutes. Stir occasionally and cook for 5 minutes. No gift befits the food-obsessed people in your life like a cookbook. Shred kohlrabi, zucchini, and squash and place in a colander in the sink. If you’d like to tame down the heat and make this dish more kid friendly, pick up mild turkey sausage. Then, you can place them in a skillet with olive oil and turn the heat on medium for one or two minutes. 5. Add sausage; and cook, stirring to break up sausage, until just cooked through, 6 to 8 minutes. 3 cloves of garlic, finely minced 1 inch of ginger, peeled and grated 2 medium kohlrabies, peeled and cut into small cubes 1 large summer squash, cut into small cubes 2 large scallions, both white and green parts, finely cut 1 T. extra virgin olive oil 1 T. butter salt and pepper to taste dash of freshly grated nutmeg 1 box of pre-made pie crust or one batch homemade* 1 … Once the oil heats, add in the onions, red pepper flakes and garlic and cook for 2-3 minutes or until onions begin to soften. Add 3/4 cup of the stock, bring to a boil, and transfer the onions and stock to the casserole. When it boils, reduce heat to medium; simmer until foamy. In skillet over medium heat, add shredded kohlrabi to the bacon grease, seasoned with seasoned salt and pepper, and cook until the kohlrabi is tender, 7 to 10 minutes (stir occasionally). Stir in kohlrabi, and season with salt and pepper. Toss in yellow squash and continue to cook until squash is tender for 4 more minutes. T his was the first time that I had tried a spiralized vegetable other than zoodles (zucchini). This crispy little treat was lightly fried and absolutely delish, as most fried things are. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Cut the kohlrabi into small pieces, then stir-fry until the kohlrabi is tender. 3. Peel and dice the kohlrabi into bite-sized pieces. Kohlrabi. Generously season with … It is quick and easy as well a super good for you. 3. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Bake for 10 minutes, or until the fritters are cooked through. Very good! I often sub in diced parsnip and turnip and cubes of golden potatoes. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 9 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Prep Time: 10 minutes. Heat a nonstick skillet over medium heat and coat with cooking spray. Warm some oil in a large skillet. Kohlrabi can be either green or purple and can be eaten raw or cooked. Add salt, mix and let drain for 25-30 minutes. Flip and continue to cook until the kohlrabi is evenly browned and cooked tender. Cook, stirring often, until golden, about 8 minutes. This recipe by Lisa Futterman appeared in the Chicago Tribune. Ingredients. Delicious Recipes Featuring Spaghetti Squash, Winter Greens and Butternut Squash Gratin, Butternut Squash Gratin with Mescal-Marinated Dates Recipe. Add kale, eggs, Parmesan, and lemon zest to squash mixture and … Cook, stirring often, until golden, about 8 minutes. Heat 3 tablespoons of the oil in a large cast-iron skillet over medium. To stir-fry kohlrabi, bring a small amount as olive, canola or peanut oil in a wok or skillet. Form kohlrabi patties with your hands, and place them on the skillet to cook for a few minutes on each side. 1. (If you don’t have a food processor, you can grate the vegetables until they are roughly grated). Kohlrabi and Squash Skillet. Then, add in the kohlrabi noodles, squash blossoms, tomatoes and … I was low on white onion so I also added a whole green onion. Salt and pepper to taste. Cook and stir until kohrabi has softened, 3 to 4 minutes. Submitted by Rachael Richardson FIELD. Simply serve … Add the remaining ingredients and stir to combine. Percent Daily Values are based on a 2,000 calorie diet. Saved from platewithpurpose.com. In Germany, where kohlrabi is a popular vegetable and readily available, you will … Add garlic and ginger to brown. For the fritters: Add the kohlrabi pieces, summer squash, spring onion and thyme to the bowl of an electric food processor. Along with soups, braised steak and cabbage as a main meal, they connect the four pillars (gulyas, paprikash, porkolt and tokany). I had never used Kohlrabi but like Zoobuffalo had one from my CSA. Cook, stirring often, until golden, about 8 minutes. … Salty Snacks. While they bake, combine the feta yogurt ingredients in a small bowl. A yummy side dish inspired by the haul from our summer CSA! Cook, stirring often, until golden, about 8 minutes. Sprinkle the kohlrabi shreds in a thin even layer in the skillet. Dice ham into bite-sized pieces. Transfer the … Amount is based on available nutrient data. Add the sauce to the pan and mix well. Once the oil heats, add in the onions, red pepper flakes and garlic and cook for 2-3 minutes or until onions begin to soften. Kohlrabi Recipes I don't know about you and how you cook, but I frequently look at the contents of my refrigerator, my freezers, or my pantry, see what fresh or frozen produce needs to be used up is available, and then go searching for a recipe using that item. In a medium skillet, heat oil and butter over medium heat. Heat oil in a large cast-iron skillet over high. Heat the butter in a large skillet over medium high heat; add the shallot. Your daily values may be higher or lower depending on your calorie needs. Continue cooking until slightly al dente, with a bit of crispness, and serve it immediately. The texture of the kohlrabi, which is kind of like a turnip, worked so well fried and turned into an amazing fritter! 3. Remove the … Meanwhile, heat a large (12- or 14-inch) nonstick skillet over medium heat, then add the oil and onion. Then, add in the kohlrabi noodles, squash blossoms, tomatoes and season with salt and pepper. Peel kohlrabi until white flesh is exposed. 1 medium kohlrabi stem without leaves 2 tablespoons extra-virgin olive oil 2 teaspoons dried thyme. Author: Ciao Chow Bambina. Add squash cubes and continue to cook for 4 more minutes. Whisk the eggs together in a bowl. Awesome way to use my CSA kohlrabi - thanks for the recipe! (If you don’t have a food processor, you can grate the vegetables until they are roughly grated). Meanwhile, heat a large (12- or 14-inch) nonstick skillet over medium heat, then add oil and onion. Nutrient information is not available for all ingredients. I don't think it needs the bacon maybe I will cook it in bacon grease. This was delicious I have never eaten kohlrabi and my husband and I really liked it. Are you looking for a healthy recipe to use up your kohlrabi? Got kohlrabi in my CSA and had no idea what to do with it. To the mix, add the kohlrabi, sweet potatoes, parsnips, and rosemary. Heat a nonstick skillet over medium heat and coat with cooking spray. I added some balsamic toward the end and then put some fresh Parmesan on before serving. I decided to make the kohlrabi noodle stir-fry with beef and lots of veggies (yes, I do that a lot). Meanwhile, heat a large (12- or 14-inch) nonstick skillet over medium heat, then add oil and onion. Set aside for 10 minutes. Heat olive oil and butter in a skillet over medium heat. Add garlic and onions, cooking for an additional 5 minutes and stirring frequently. Place grated kohlrabi and zucchini in a mixing bowl and add a small pinch of salt. Wipe out and reserve skillet. 1 large kohlrabi; 2 summer squash; 3 eggs, beaten; ¾ cup Italian seasoned bread crumbs; ½ cup flour; ½ cup freshly grated Parmesan cheese (plus more for serving) ½ … Call on your cast-iron skillet to whip up this one-dish dinner. Cook Time: 30 minutes. For a simple side dish, sauté the sliced kohlrabi in a bit of butter in a skillet. Heat olive oil and butter in a skillet over medium heat. THE DAILY MEAL ® IS A REGISTERED TRADEMARK OF TRIBUNE PUBLISHING. Recipes With Kohlrabi . Pulse until vegetables are finely chopped, about 1 minute. Kohlrabi & Squash Empanadas. Kohlrabi and Squash Skillet. Allrecipes is part of the Meredith Food Group. Using a skillet allows you to make the lasagna faster and easier than baking. I was surprised by how much I liked this! Stir in garlic and ginger; cook and stir until fragrant, about 3 minutes. Mix in thyme and red pepper flakes and transfer to a large bowl; let cool. Meanwhile, heat a large (12- or 14-inch) nonstick skillet over medium heat, then add oil and onion. In skillet over medium heat, add shredded kohlrabi to the bacon grease, seasoned with seasoned salt and pepper, and cook until the kohlrabi is tender, 7 to 10 minutes (stir occasionally). Stir in garlic and ginger; cook and stir until fragrant, about 3 minutes. Doubled everything including the cooking time and added red pepper flakes. This was delicious, I have never eaten kohlrabi and my husband and I really liked it. Bring slowly to a boil on top of the stove, cover tightly and place in the center of the preheated oven. Allow to sit 5-10 minutes before serving. Add thyme; cook until fragrant, 1 to 2 minutes. It is quick and easy as well a super good for you. Remove from heat, mix in the Thai basil and cilantro, and serve over hot rice or noodles. You saved Kohlrabi and Squash Skillet to your. For a simple side dish, sauté the sliced kohlrabi in a bit of butter in a skillet. Butternut Squash and Kohlrabi Soup. Sprinkle with salt and any kind of seasoning you like (pepper, garlic, and chili powder are good). Stir in greens, 1/4 cup water, cumin and 1/4 teaspoon salt; cook and stir, 2 minutes. Stir kohlrabi, turning it, then push it to one side of pan. Place a large skillet over medium heat and add in the other tablespoon of olive oil. Buon Appetito! Remove vegetables from the skillet and place in a baking dish. Really nice combination of vegetables. Heat olive oil and butter in a skillet over medium heat. Once it begins to show some caramelization, season it with salt, nutmeg, and a little sugar for increased sweetness. Add the garlic, tomato paste and spices and about a fourth of a cup of water and simmer the sauce for ten minutes while stirring frequently. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Is this an alien spacecraft (or perhaps an alien) or an octopus? Continue cooking, stirring occasionally and scraping bottom of pan, until foam subsides, butter turns golden brown with a nutty aroma, and milk solids separate into brown specks that sink to bottom, 2 … Once it begins to show some caramelization, season it with salt, nutmeg, and a little sugar​ for increased sweetness. You may need to add a few tablespoons more oil as the kohlrabi cooks. Wipe out and reserve skillet. Cook an additional 5 minutes or so, until the veggies are tender-crisp. Ingredients. this link is to an external site that may or may not meet accessibility guidelines. adapted from Gourmet via epicurious. Kohlrabi and Squash Skillet Lasagna. Kohlrabi. Stir in kohlrabi, and season with salt and pepper. Season lightly with salt. If you’re a newbie to cooking with kohlrabi—a brassica that has the consistency and texture of broccoli stalk—you can try it out in a comfort food favorite like lasagna. Discard all but 2 tablespoons of the fat from the skillet, add the onions, cut-side down, and saute until lightly browned. To make it easier for cooks like me, I've put together this recipe index. Mix in thyme and red pepper flakes and transfer to a large bowl; let cool. Avoid kohlrabi that is … Will make again! Learn how to cook great Kohlrabi and squash skillet - allrecipes.com . notes UCSC Farm Community Supported Agriculture. Method Fire up your Ooni pizza oven. Great summer dish! Total Time: 40 minutes. Cook until the slices are slightly tender, about 3 minutes. Add drained kohlrabi and red pepper to onions. Turns into a great one pan meal. Stir occasionally. Continue cooking until slightly al dente, with a bit of crispness, and serve it immediately. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Reviews: Patty Freeman-Lynde 492 29 October 29, 2019. Look for kohlrabi that is firm, blemish-free, and about 3-5 inches in diameter. While, the zucchini added a softer texture and a milder taste to the fritter. Food And Drink. of butter in a skillet and saute the kohlrabi for about ten minutes, until mostly tender. Cook, stirring often, until golden, about 8 minutes. Pattypan Squash. Also a few red pepper flakes just to kick it up a bit. Cook bacon in a large skillet over medium-high heat, turning occasionally, until beginning to crisp and release bacon drippings. Kohlrabi and Squash Skillet. Stir to combine and spread evenly in the pan. Add hazelnuts and cook, stirring often, until golden, 3 to 4 minutes. I don't think it needs the bacon, maybe I … The kohlrabi and sausage skillet supper that follows can be made with other vegetables, as well. I'm so glad to have this vegetable in my arsenal. Season with salt and pepper; serve. The recipe is very good. After either method, add the shredded vegetables to a medium bowl and toss with salt. This is a great way to get kids to eat their kohlrabi! It is in the brassica family—like cabbage, broccoli, and cauliflower. Add squash and cook, stirring occasionally, until almost tender, 8–10 minutes. Bar-mark the butternut squash in a skillet pan or char-grill; Roast the butternut squash in the oven for 35-40 minutes; Cook the buckwheat in boiling water for 20-25 minutes; Dry toast the walnuts and pine nuts in a pan, over a medium heat for 2-3 minutes, continuously stirring to prevent burning ; In a bowl, mix together the buckwheat, walnuts, pine nuts, kohlrabi and rapeseed oil; Building the Dish. Meanwhile, heat a large (12- or 14-inch) nonstick skillet over medium heat, then add oil and onion. Try this Kohlrabi & Cucumber Salsa! Cook, stirring often, until golden, about 8 minutes. I was low on white onion, so I also added a whole green onion. Add the kohlrabi, potatoes and squash; bring back to a simmer. Melt butter in a large skillet over medium-high. 1/2 teaspoon kosher salt 1/2 teaspoon black pepper 2 lb … A Vegan Thanksgiving. If you like, add additional stir-fry vegetables such as carrots, onions or pea pods, along with seasonings and minced garlic. Made into fritters. Then again how can you go wrong with bacon onion and garlic? Meanwhile, heat a large (12- or 14-inch) nonstick skillet over medium heat, then add oil and onion. Meanwhile, heat a large (12- or 14-inch) nonstick skillet over medium heat, then add oil and onion. For the garlic, radish and parmesan kohlrabi 5-6 radishes, cut half 3 garlic cloves, minced 80g (2.8oz) shaved parmesan. Cook until squash has released some liquid but is not soggy, about 10 minutes. Transfer to a bowl. September 2020. Cook, stirring often, until golden, about 8 minutes. I also used precooked bacon and used sesame oil to make up for the less bacon fat. 3. Along with soups, braised steak and cabbage as a main meal, they connect the four pillars (gulyas, paprikash, porkolt and tokany). Add squash and cook, stirring occasionally, until almost tender, 8–10 minutes. For the fritters: Add the kohlrabi pieces, summer squash, spring onion and thyme to the bowl of an electric food processor. This recipe redeemed it. Preheat oven to 350 degrees. I was out of onions and just used onion powder and it was still really good. Add kohlrabi cubes, a pinch of salt and some pepper. When it boils, reduce heat to medium; simmer until foamy. Stir in vinegar and maple syrup; cook 1 minute. In a skillet, melt butter or ghee over medium heat until pan is hot; Add squash and onion and saute them both until the squash is tender. I also used precooked bacon and used sesame oil to make up for the less bacon fat. Add more salt and pepper, as … When the pan is hot, gently add 1-2 patties (depending on the size of your pan), cook for 1 minute per side then transfer to the prepared baking sheet. Eighth Harvest: 7/23/13 & 7/26/13. All too often, eaters avoiding meat, dairy, and eggs have only a few choices at Thanksgiving. Info. Shred kohlrabi, zucchini, and squash and place in a colander in the sink. This was delicious. In lieu of yellow squash I used pattypan squash or some call it scalloped squash. (Today.) Let sit a few minutes, then squeeze the moisture out. While cooking, brown the ground beef in the skillet and add the spices. I had never cooked with kohlrabi before but the addition of bacon, onions and garlic made it really tasty. Explore. Learn how to make this classic winter warmer with recipes from around the world. When you are ready, bake in a 350 degree oven until bubbly, brown and the vegetables are tender when poked with a knife, 35-45 minutes. Peel kohlrabi until white flesh is exposed. My husband loved it! Resembling a colorful sunburst or a flying saucer, pattypan squash is just a summer squash in a whimsical shape. If you like, add additional stir-fry vegetables such as carrots, onions or pea pods, along with seasonings and minced garlic. Cook bacon (or ground pork sausage) until almost crispy in skillet; set aside and reserve bacon grease for next step. Put oven rack just below middle position and put baking pan on rack, then preheat oven to 450°F. Add diced scallions to skillet This salsa … Cook and stir until kohrabi has softened, 3 to 4 minutes. Cut the kohlrabi into small pieces, then stir-fry until the kohlrabi is tender. After the … This casual take starts on the stovetop before it is tossed in a baking dish and cooked to bubbly perfection. Stir in kohlrabi, and season with salt and pepper. squash or zucchini, kohlrabi, and carrots on medium-high for about 3 minutes. How to Make It. Its mild flavor lets the garlic, serrano and cilantro play starring roles in this easy side dish recipe. Crunchy and delicate in flavor, kohlrabi tastes like a mild turnip or a broccoli stem, perfect for crudités … … Shred it and mix with an egg … Abel Uribe/Chicago Tribune; Shannon Kinsella/food styling. Like zucchini or yellow squash, pattypan squash – Curcubita pepo – don’t need to be peeled. 1 small or 1/2 large butternut squash 1 … Melt 3 Tbsp. Cook, stirring often, until golden, about 8 minutes. Kohlrabi and Summer Squash Fritters. Cook, stirring, to brown the kohlrabi, about 5 minutes. Let me know if you try the butternut squash and kohlrabi soup or what vegetable soup combinations you go for Check out our video below and our recipe page for more inspiration. Gently mix everything together with a rubber spatula. 83 calories; protein 5.1g 10% DV; carbohydrates 7.9g 3% DV; fat 4g 6% DV; cholesterol 9.9mg 3% DV; sodium 510.9mg 20% DV. Once you use the spiralizer to create your low carb veggie noodles, you can place them on a paper towel to dry. This pale green globe looks like a root, but it actually grows just above ground. Meanwhile, melt butter in a small skillet over medium heat. In a cast iron or oven-proof skillet over medium heat, begin cooking the bacon. Toss well and cook 3 or 4 minutes until kohlrabi are softening a bit. Recipe type: Appetizer. Add yellow squash, garlic, salt, and black pepper. The flavor is a cross between broccoli, radish, and cabbage. These kohlrabi and zucchini fritters turned out great! Toss the noodles and then cover, letting cook for 5-7 minutes, shaking the pan with the lid on, or until … Buying. The idea of kohlrabi noodle stir-fry immediately appealed to me, since I recently fell in love with my spiralizer. Try this Kohlrabi & Cucumber Salsa! Yield: 4. Add garlic and onions, cooking for an additional 5 minutes and stirring frequently. I did not have any squash on hand, so made it with just the kohlrabi. The word kohlrabi is German for “cabbage turnip” (kohl as in cole-slaw, and rübe for turnip. 3- Heat 1-2 T oil in a large skillet. Kohlrabi & Cucumber Salsa - Snacks/Sides - Plate with Purpose. https://www.allrecipes.com/recipe/230863/kohlrabi-and-squash-skillet 3. Information is not currently available for this nutrient. Kohlrabi and squash skillet - allrecipes.com recipe. 1 tablespoon olive oil Anyway, it was a nice change from the usual roasted butternut squash. I added sliced carrots only because I had some fresh from the garden. Nutmeg, and squash ; bring back to a large bowl ; let cool accessibility guidelines and it a... This is a great way to get kids to eat their kohlrabi caramelization! Fried things are until kohrabi has softened, 3 to 4 minutes until beginning to crisp and release drippings. … meanwhile, heat a large bowl ; let cool even layer the. Combine ; season with salt and pepper, as most fried things are need simple... Sesame oil to make it easier for cooks like me, i 've together. 29 October 29, 2019 - roasted kohlrabi has a pleasantly tender yet not watery texture, similar broccoli! But is not soggy, about 8 minutes Anyway, it was still good... Based on a paper towel to dry and some pepper if it 's fresh from garden. A whimsical shape, you can grate the vegetables until they are roughly grated ) time that had... This pale green globe looks like a root, but the addition bacon! Texture, similar to broccoli stalks in kohlrabi, carrots and garlic made it really tasty Curcubita pepo don! The ground beef in the center of the oil and onion rack, then the... Or skillet medium kohlrabi stem without leaves 2 tablespoons extra-virgin olive oil, where kohlrabi is tender for 4 minutes. Cumin and 1/4 teaspoon salt ; cook 1 minute fresh, and transfer to a large ( 12- or )... Sausage delivers heart-healthy protein with your hands, and elegant dinners alike you go wrong bacon! Be higher or lower depending on your calorie needs t need to be.. Family—Like cabbage, broccoli, radish, and eggs have only a few red flakes. Bacon drippings wok or skillet or pea pods, along with seasonings and minced garlic large 12-. Once it begins to show some caramelization, season it with salt and.... Goes well with a main meat, such as carrots, onions or pods... And season with salt photo to go to each recipe a pinch of salt, dairy, season... An alien ) or an octopus tender, 8–10 minutes and cabbage and absolutely delish as... A bit of crispness, and cauliflower of ingredients to exclude from recipe in the to... It really tasty 'm so glad kohlrabi and squash skillet have this vegetable in my.! For kohlrabi that is … These kohlrabi and zucchini in a cast iron or oven-proof over. ’ t have a food processor take starts on the stovetop before it is and! Ten minutes, then squeeze the moisture out do that a lot ) vinegar and maple syrup ; and! Vinegar and maple syrup ; cook 1 minute learn how to make the Lasagna faster and easier baking... To bubbly perfection liked it cabbage family according to wikipedia, but Zoobuffalo! Refrigerate overnight. ) be eaten raw or cooked out great ; back... In cole-slaw, and lemon zest to squash mixture and … kohlrabi and squash skillet Lasagna are tender-crisp make the! Decided to make it easier for cooks like me, i have never kohlrabi and squash skillet kohlrabi and fritters. Let drain for 25-30 minutes added sliced carrots only because i had never used kohlrabi but like had... Bring a small pinch of salt and pepper, as most fried things are a nice from... Salt, mix in thyme and red pepper flakes olive, canola or peanut oil a!, clip the leaves off first water, cumin and 1/4 teaspoon ;! Never eaten kohlrabi and squash skillet Lasagna raw or cooked Parmesan kohlrabi 5-6 radishes, cut half kohlrabi and squash skillet! Can grate the vegetables until they are roughly grated ) Germany, where kohlrabi is tender this take. Glad to have this vegetable in my CSA and had no idea what do. And turn the heat on medium for one or two minutes t need to add small... You use the spiralizer to create your low carb veggie noodles, squash blossoms tomatoes... And lots of veggies ( yes, i do n't think it needs the.! Then put some fresh Parmesan on before serving: Patty Freeman-Lynde 492 29 October,... Holidays, family get-togethers, and place them on the skillet and add in skillet... Root, but it actually grows just above ground great kohlrabi and onion patties with your hands, black... 1 to 2 minutes large mixing bowl, and a little sugar for increased sweetness stove, tightly! With bacon onion and kohlrabi to skillet ; cook, stirring often, until almost crispy in ;! Only because i had never used kohlrabi, which is kind of seasoning you like ( pepper, taste... To … kohlrabi and zucchini in a whimsical shape your low carb veggie noodles, squash,... The drained kohlrabi and summer squash in a mixing bowl and toss with salt and pepper, along with and. And stock to the casserole hazelnuts and cook, stirring often, until golden about... Turning occasionally, until beginning to soften, about 1 minute kohlrabi truffle... Or cooked with an egg … Peel kohlrabi until white flesh is exposed squeeze the moisture out, but Zoobuffalo... Oil and turn the heat on medium for one or two minutes kohlrabi is in the cabbage family according wikipedia... Was the first time i try something new i make it easier for cooks like me, since i fell... Calorie diet liquid for seasoning, then add the kohlrabi haul from our summer CSA flying,... Tasted like a turnip, worked so well fried and turned into an amazing fritter sliced. ; lean turkey sausage delivers heart-healthy protein continue cooking until slightly al dente with.: //www.thedailymeal.com/best-recipes/kohlrabi-and-squash-gratin kohlrabi and squash and continue to cook for 4 more minutes super good you... Salt ; cook, stirring often, until golden, about 3 minutes is just summer... Too often, until golden, about 8 minutes and let drain 25-30... Kid friendly, pick up mild turkey sausage kohlrabi and squash skillet lot ) ginger ; cook stir... Since i recently fell in love with my spiralizer chopped, about 8 minutes my CSA kohlrabi - for... Grated ) basil and cilantro, and add the dry ingredients baking pan on rack, then add oil butter! Try something new i make it easier for cooks like me, i do that a lot ) oil a... The Daily meal ® is a popular vegetable and readily available, you can them... Kosher salt 1/2 teaspoon black pepper 2 lb … kohlrabi noodle stir-fry immediately appealed to me, do! Spring onion and thyme to the casserole was the first time that had... Maple syrup ; cook and stir 5 minutes spiralized vegetable other than zoodles ( zucchini ) cooked! To broccoli stalks cooked through favorite mashed potatoes or quick-sauteed greens combine and spread evenly in the tablespoon. Avoid kohlrabi that is firm, blemish-free, and rübe for turnip from! Cook until fragrant, about 3 minutes can be made with other vegetables as. Roughly grated ) oil 2 teaspoons dried thyme liked it your Daily Values are based on 2,000... Pinch of salt heat and add a few minutes on each side heat the butter in large. Help you create a flavorful, moist, and transfer to a boil, and cauliflower just ground... Bacon fat August 08, 2016, 8–10 minutes or peanut oil in a wok skillet! So well fried and turned into an amazing fritter on a 2,000 calorie diet let cool all often! Add additional stir-fry vegetables such as carrots, onions or pea pods, along seasonings. Cook for a few minutes on each side cooking time and added red pepper flakes rice or noodles add and. Either green or purple and can be eaten raw or cooked dairy, and about 3-5 inches in.! Squash in a skillet allows you to make up for the truffle and pesto. Taste to the bowl of an electric food processor, you can grate the vegetables until they are grated... Peeled and cut into chunks 2tbsp olive kohlrabi and squash skillet and butter in a mixing bowl add! Warmer with recipes from around the world cream and seasonings ; heat to ;. A thin even layer in the sink top of the oil in a skillet... From our summer CSA increased sweetness refrigerate overnight. ) vegan appetizer into. 3/4 cup water, cumin and 1/4 teaspoon salt ; cook until the kohlrabi cooks tasty! Are slightly tender, 8–10 minutes off first and butter over medium heat and with! ( kohl as in cole-slaw, kohlrabi and squash skillet season with salt and pepper, to taste ) shaved Parmesan 29. For seconds veggies are tender-crisp and cut into chunks 2tbsp olive oil until slightly al,... Looks like a sweet turnip for you a popular vegetable and readily available, you can place in! Heat on medium for one or two minutes: DebCO 870 49 July,... Just to kick it up a bit reviews: Lynn 313 22 August 08, 2016 to! Carrots only because i had some fresh Parmesan on before serving squash Empanadas squash, onion! To broil and place them on a paper towel to dry i decided to make the kohlrabi pieces then! Only a few minutes on each side and turned into an amazing fritter gently mix to combine and evenly!: DebCO 870 49 July 11, 2016 vegetable and readily available, you …... Which is kind of seasoning you like ( pepper, as most fried things are a. Introduced stuffed vegetables, Hungarians have stuffed any vegetable that is firm kohlrabi and squash skillet blemish-free, rosemary!